IL-24 蛋白
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- 抗原 See all IL-24 (IL24) 蛋白
- IL-24 (IL24) (Interleukin 24 (IL24))
- 蛋白类型
- Recombinant
- 生物活性
- Active
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宿主
- 人
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资源
- CHO Cells
- 应用范围
- Functional Studies (Func)
- 产品特性
- Recombinant Human IL24
- 纯度
- >95 % as determined by SDS-PAGE
- Top Product
- Discover our top product IL24 蛋白
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Interleukin 24 (IL24) (AA 51-206) (Active) protein (His tag)
IL24 宿主: 人 宿主: 大肠杆菌（E. Coli） > 90 % AcA, CC Active
Interleukin 24 (IL24) (AA 58-167) protein (GST tag)IL24 宿主: 人 宿主: 小麦胚 Recombinant WB, ELISA, AP, AA
Interleukin 24 (IL24) (AA 1-207) protein (GST tag)IL24 宿主: 人 宿主: 小麦胚 Recombinant WB, ELISA, AP, AA
Interleukin 24 (IL24) (AA 1-206) protein (GST tag)IL24 宿主: 人 宿主: 小麦胚 Recombinant WB, ELISA, AP, AA
Interleukin 24 (IL24) proteinIL24 宿主: 大鼠 宿主: 大肠杆菌（E. Coli） Recombinant > 95 % WB, SDS, ELISA, IP
Interleukin 24 (IL24) (Transcript Variant 1) protein (Myc-DYKDDDDK Tag)IL24 宿主: 人 宿主: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- 应用备注
- Optimal working dilution should be determined by the investigator.
- 限制
- 仅限研究用
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- 状态
- Lyophilized
- 溶解方式
- A quick spin of the vial followed by reconstitution in sterile distilled water to a concentration not less than 0.1 mg/mL is recommended. Please note, filter sterilization is a must following reconstitution. This solution can then be diluted into other buffers.
- 储存条件
- 4 °C,-20 °C
- 储存方法
- The lyophilized protein is stable for at least one year from date of receipt at -70°C. Upon reconstitution, this cytokine can be stored in working aliquots at 2° - 8°C for one month, or at -20°C for six months, with a carrier protein without detectable loss of activity. Avoid repeated freeze/thaw cycles.
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- 抗原
- IL-24 (IL24) (Interleukin 24 (IL24))
- 别名
- IL24 (IL24 产品)
- 别名
- C49A Protein, FISP Protein, IL10B Protein, MDA7 Protein, MOB5 Protein, ST16 Protein, Mda7 Protein, St16 Protein, Mda-7 Protein, IL24 Protein, interleukin 24 Protein, IL24 Protein, Il24 Protein
- 分子量
- 18,5
- 基因ID
- 11009
- UniProt
- Q13007
- 途径
- Cellular Response to Molecule of Bacterial Origin, Positive Regulation of Endopeptidase Activity, Autophagy
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