-
- 抗原 See all Ataxin 2-Like (ATXN2L) 抗体
- Ataxin 2-Like (ATXN2L)
-
抗原表位
- Internal Region
-
适用
- 人
-
宿主
- 兔
-
克隆类型
- 多克隆
-
标记
- This Ataxin 2-Like antibody is un-conjugated
-
应用范围
- Western Blotting (WB), ELISA
- 交叉反应
- 人
- 纯化方法
- The antibody was affinity-purified from rabbit antiserum by affinity-chromatography using epitope-specific immunogen.
- 免疫原
- Synthesized peptide derived from the Internal region of Human Ataxin-2L.
- 亚型
- IgG
- Top Product
- Discover our top product ATXN2L Primary Antibody
-
anti-Ataxin 2-Like (ATXN2L) (Internal Region) antibody
ATXN2L 适用: 人, 小鼠 WB, ELISA, ICC, IF 宿主: 兔 Polyclonal unconjugated
anti-Ataxin 2-Like (ATXN2L) (AA 1021-1048), (C-Term) antibodyATXN2L 适用: 人 WB, FACS 宿主: 兔 Polyclonal RB26446 unconjugated
anti-Ataxin 2-Like (ATXN2L) (Internal Region) antibodyATXN2L 适用: 人 WB, ELISA 宿主: 兔 Polyclonal unconjugated
-
- 应用备注
- WB:1:500-1:2000, ELISA:1:20000,
- 限制
- 仅限研究用
-
- 状态
- Liquid
- 缓冲液
- Liquid in PBS containing 50 % glycerol, 0.5 % BSA and 0.02 % sodium azide.
- 储存液
- Sodium azide
- 注意事项
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- 储存条件
- -20 °C,-80 °C
- 储存方法
- Upon receipt, store at -20°C or -80°C. Avoid repeated freeze.
-
- 抗原
- Ataxin 2-Like (ATXN2L)
- 别名
- ATXN2L (ATXN2L 产品)
- 别名
- zgc:66471 antibody, wu:fc31f08 antibody, wu:fi19h05 antibody, RGD1565868 antibody, A2D antibody, A2LG antibody, A2LP antibody, A2RP antibody, A2lp antibody, Atxnl2 antibody, ataxin 2-like antibody, ataxin 2 like antibody, atxn2l antibody, Atxn2l antibody, ATXN2L antibody
- 背景
- A2D antibody, A2LG antibody, A2LP antibody, A2RP antibody, Ataxin 2 domain protein antibody, Ataxin 2 like antibody, Ataxin 2 like protein antibody, Ataxin 2 related protein antibody, Ataxin-2 domain protein antibody, Ataxin-2 like antibody, Ataxin-2-like protein antibody, Ataxin-2-related protein antibody, ATX2L_HUMAN antibody, ATXN2L antibody, ATXN2L ataxin 2 like antibody
- UniProt
- Q8WWM7
- 途径
- Ribonucleoprotein Complex Subunit Organization
-
You are here:
